Tibet Tour from UK - British Food and Culture

Tibet Tour from UK - British Food and Culture

British food was once criticized without any local unique or special style. After joining the European Union, British food has been changed and integrated with the introduction of different diet culture.

British Food and Culture - Features

British dishes are characteristic of delicate taste without little oil in the meals. The condiments are help yourself after finishing this meal because British gentlemen do not add any of them into the dishes while cooking. They would like to spend much time to cook a delicious dish with steam, stew, braise, fry, roast, and fumigation, which the main culinary arts are favorable by British people as a traditional way.

British Food and Culture - Popular Food

The popular Food of Britain are Fish and Chip, Chicken Tikka Masala, Kebab, Lamb Chicken Doner, Shish, Steak Kidney Pie, Chicken a la King, Shepherds pie, Cambridge Cream, Mederia Cake, Victoria Sponge, Shortbread, and Scones, etc.

English man likes hunting very much which held once a year. At that day venison, hare, pheasant, wildsheep will be cooked in many restaurants with a nice barley-bree.

British Food and Culture - Diet Habit

British Breakfast is paid much attention than any other countries, which full of nutritions. A standard British Breakfast should include bacon, omelette, fry mushrooms, fry tomatoes, fried sausage, black pudding and french fries, with some coffee of course.

As for lunch is much easily than breakfast. British people would like to have a packed lunch such as Sandwich because there is little time left. It typically consists of a sandwich, a packet of chips, a piece of fruit and a drink.

As for dinner, it is the most important meal in a day to British people. They are very happy to spend few hours to enjoy their supper with abundant dishes. Actually British food is very simple, in general it is a dish of meat/fish and two sets of vegetables. After that, they will have some dessert.