Tibet Tour from Shangri-La – Local Special Products of Shangri-La

The Shangri-La is located on plateau where natural resources are almost not polluted. The Shangri-La abounds in wild traditional Chinese medicinal materials, such as cordyceps sinensis, fritillaria, rhizoma gastrodiae, angelica, saussurea involucrate, saffron, musk, etc. Furthermore, various Tibetan handicrafts are also local special products of Shangri-La, such as dzi beads, silver knife, wooden bowl, wooden box, silver Buddhism Box, Tibetan incense, etc. These local products of Shangri-La are full of rich national characteristics. In addition, there are many local foods you should not miss when you have Tibet tour from Shangri-La, such as milk dregs, yak meat, tricholoma matsutake, barley wine, etc.

Tibet Tour from Shangri-La – Traditional Chinese Medicinal Materials in Shangri-La

Fritillaria

The output of fritillaria in Deqen is very large. It is pure natural. It can be used to treat disease of lung, such as pneumonia, acute and chronic bronchitis, hemoptysis, etc. It can be eat directly.

Cordyceps Sinensis

The cordyceps sinensis is equal famous with gingseng and pilose antler. It is a kind of wild living thing on the place where altitude is over 3000 meters. The formation of cordyceps sinensis is very special. It is insect in winter and grass in summer. The cordyceps sinensis not only can be medicine, it also can be eaten at common time. But the price of cordyceps sinensis is relatively high.

Tibet Tour from Shangri-La – Special Foods in Shangri-La

Yak Meat

The yaks in Deqen stay in the places at the altitude of over 3500 meters which is the growing place of many wild traditional Chinese medicinal materials. Because yaks often eat these medicinal materials, the taste of yak meat is very delicious and distinctive.

Wild Monkey Head Mushroom

The substance of wild Monkey Head Mushroom is meat quality. Its appearance looks like monkey head, hence the name. It has the function of treating gastric cancer, esophagus cancer and other malignant neoplasm in digestive tract.

Yak Cheese

Tibetan has the traditional habit of eating cheese. They made ghee and cheese products with spare yak milk. Cheese is commonly named "Qula". It is white, with acid taste. It has extremely strong digestive function.

Tibet Tour from Shangri-La – Tibetan Knife in Shangri-La

Tibetan Knife is the symbol of a nationality. There are many brands of Tibetan Knife in Shangri-La. But the best one is "Kawa". The sharp blade, delicate carving handicraft of "Kawa" is incomparable. It is a good choice to buy one as tourism souvenir when you have Tibet tour from Shangri-La.

Tibet Tour from Shangri-La – Wooden Products in Shangri-La

Tibetans in Shangri-La are accustomed to use wooden products, such as wooden bowl, wooden box, tsamba box, wooden plate, carving Tibetan desk, etc. The wooden bowl also can be divided into male and female. For male wooden bowl, the span between the bottom and mouth is short, and the mouth is flaring. It looks very stable. The wooden bowl for women is slim and smooth. It gives people the feelings of fine and gentle.

Tibet Tour from Shangri-La – Tibetan Ornaments in Shangri-La

Tibetan ornaments refer to the ornaments with Tibetan characteristics. In general, Tibetan ornaments are made up of natural gemstone, animal bone, Tibetan silver and Tibet copper. The material quality and patterns of Tibetan ornaments are endowed with auspicious meanings. And they are with strong Tibetan Buddhism color.